The Menu

Grilled Chicken in Teriyaki Sauce with Japanese Steamed Rice, Pickled Vegetables, Japanese Omelettes and Edamame.

Marinated Fried Chicken with Tartar Sauce, Japanese Steamed Rice, Shredded Cabbage, Japanese Omelette Rolls and Japanese Pickle.

Fried Chicken soaked in Nanban Sauce with Japanese Steamed Rice, Shredded Cabbage, Japanese Omelette Rolls and Japanese Pickle.

Breaded Pork Cutlet with Tonkatsu Sauce, Japanese Steamed Rice, Shredded Cabbage, Japanese Omelette Rolls and Japanese Pickle.

Marinated Fried Prawns with Tartar Sauce, Japanese Steamed Rice, Shredded Cabbage, Japanese Omelette Rolls and Japanese Pickle.

Vegetarian

Non Vegetarian

Cucumber Salad with Rice Vinegar Dressing (Vegetarian)

Mashed Potato Salad with Japanese Creamy Mayo (Vegetarian)

Blanch Asparagus in Peanut Dressing (Vegetarian)

Crisp Cucumber, Soft Boiled Eggs, Avocado, Broccoli and Succulent pieces of Shrimp in a Creamy Dressing. (Non Vegetarian)

Skewered Chicken in Yakitori Sauce with Japanese Steamed Rice. (Non Vegetarian)

Skewered Breaded Chicken with Tonkatsu Sauce and Japanese Steamed Rice. (Non Vegetarian)

Japanese Chicken Fried Rice with Omelette. (Non Vegetarian)

Skewered Vegetables in Yakitori Sauce with Japanese Steamed Rice. (Vegetarian)

Fried Tofu in spicy Teriyaki Glazed Sauce with Japanese Steamed Rice. (Vegetarian)

Japanese Sauteed Ginger Pork topped with a bowl of Rice. (Non Vegetarian)

Eggs cooked with Chicken in Donburi Sauce on a bowl of Rice. (Non Vegetarian)

Crunchy Cucumber Rolls 8 pieces (Vegetarian)

Fresh Tuna Roll 8 Pieces (Non Vegetarian)

Crisp Shrimp Tempura Roll 8 Pieces (Non Vegetarian)

Crab Stick Cucumber and Avocado Roll 8 Pieces (Non Vegetarian)

Cucumber and Avocado Roll 8 Pieces (Vegetarian)